CASTRO, M.A. de ; BARROS, R. R.; BUENO, M.B. ; CÉSAR, C. L. G. ; FISBERG, R. M. Trans fatty acid intake among the population of the city of São Paulo, Brazil. Revista de Saúde Pública (USP. Impresso), v. 43, n.6, p. 991-997, 2009. 

FISBERG, R.M. ; MARCHIONI, D.M. L.; COLUUCI, A.C. AAssessment of food consumption and nutrient intake in clinical practice. Arquivos Brasileiros de Endocrinologia e Metabologia, v. 53, n.4, p. 617-624, 2009. 

VERLY J.R. E. ; TEIXEIRA, J. A. ; Diz, P.J.S. ; MORIMOTO, J. M. ; MARCHIONI, D.M.L. Prevalence of Inadequate Intake in a group of adolescents using dietary reference intake-based methods. Nutrire (São Paulo), v. 34, p. 85-92, 2009.


BUENO, M ; GALVAO, C ; MARTINI, L.A. ; FISBERG, R.M. Dietary calcium intake and overweight: an epidemiologic viewNutrition, v. 24, p. 1110-1115, 2008. 

CARLOS,J.V.; ROLIM,S. ; BUENO,M.B. ; FISBERG, R.M. Portion sizes of the main foods and preparations consumed by adults and elderly living in the city of São Paulo, Brazil. Revista de Nutrição, v. 21, p. 383-391, 2008. 

FISBERG, R.M. Nutritional epidemiology. Cadernos de Saúde Pública, v. 24, p. 2455-2455, 2008.

FISBERG,R.M. ; COLUCCI, A.C.A. ; MORIMOTO, J.M. ; MARCHIONI,D.M.L. Food frequency questionnaire for adults from a population-based study. Revista de Saúde Pública, v. 42, p. 550-554, 2008. 

LIMA,F.E.L. de ; LATORRE, M.R.D.O. ; COSTA,M.J.C. ; FISBERG,R.M . Diet and cancer in Northeast Brazil: evaluation of eating habits and food group consumption in relation to breast cancer. Cadernos de Saúde Pública (ENSP. Impresso), v. 24, p. 820-828, 2008

MARCHIONI, D.M.L. ; LIMA, F.E.L. ; FISBERG, R.M. Dietary patterns and risk of breast cancer: a case-control study in the Northeast of Brazil. Nutrire (SBAN), v. 33, p. 21-30, 2008

MORIMOTO J. M.; LATORRE, M.R.D.O. ;CÉSAR, C.L. ; CARANDINA, L. ;BARROS, M.B.A. ; GOLDBAUM, M. ;FISBERG, R.M. Fators associated with dietary quality among adults in Greater Metropolitan São Paulo, Brazil, 2002. Cadernos de Saúde Pública, v. 24, p. 169-178, 2008

QUEIROZ,A.R. ; SZARFARC,S.C.MARCHIONI, D.M.L . The fortification of wheat and corn flours with iron in school meals. Nutrire, v. 33, n.2, p. 63-73, 2008


LIMA,F.E.L.; LATORRE, M. R. D. O. SLATER, B. ; FISBERG, R.M. Validity of a quantitative food frequency questionnaire developed for women in the Northeast of Brazil. Revista Brasileira de Epidemiologia, v. 10, p. 483-490, 2007.

MARCHIONI, D. M. L. ; FISBERG, R.M. ;  FILHO, J.F.de G. ; KOWALSKI, L. P. ; CARVALHO,M.B. DE;ABRAHÃO ,M.;LATORRE, M. R. O.; NETO, J.E.WüNSCH-FILHO, V.  Dietary factors and oral cancer: a case-control study in Greater Metropolitan São Paulo, Brazil. Cadernos de Saúde Pública, v. 23, p. 553-564, 2007

MARCHONI, D.M.L ; VOCI, S.M.LIMA, F.E.L. de ; FISBERG, R.M.SLATER, B. Reproducibility of a food frequency questionnaire for adolescents. Cadernos de Saúde Pública, v. 23, p. 2187-2196, 2007


BUENO,M.B.; FISBERG, R. M. . Comparison of three overweight and obesity criteria among preschoolers. Revista Brasileira de Saúde Materno Infantil, v. 6, p. 411-417, 2006 

FISBERG, R. M. ; BUENO, M. B. ; Selem S.S.C. ; ARÊAS, J. A. G.  Prevalence and associated factors for anemia among children of public day-care centers in the city São Paulo. Revista Brasileira de Epidemiologia, v. 9, p. 462-470, 2006.

FISBERG, R. M. ; MORIMOTO, J. M. ; MARCHIONI, D. M. L. ; SLATER, B. Using Dietary Reference Intake to evaluate energy and macronutrient intake among young women. Nutrition Research (New York), Estados Unidos, v. 26, p. 151-153, 2006.

FISBERG, R ; MORIMOTO, J ; SLATER, B BARROS, M. de A. ; CARANDINA, L ; GOLDBAUM, M ; LATORRE,R.D.O M ; CESAR, C.G. Dietary Quality and Associated Factors among Adults Living in the State of São Paulo, Brazil. Journal of the American Dietetic Association, v. 106, p. 2067-2072, 2006.

GODOY, F.C.; ANDRADE, S.C.; MORIMOTO, J.M.; CARANDINA, L.; GOLDBAUM,M.; BARROS, M.B.A.; CESAR, C.L.G.; FISBERG, R.M. Health eating index of adolescents living in Butanta's district, São Paulo, Brazil. Revista de Nutrição da PUCCAMP, v. 19, p. 663-671, 2006

MORIMOTO, J. M ; MARCHIONI, D.M.L. ; FISBERG, R. M. . Using Dietary Reference Intake based methods to estimate prevalence of inadequate nutrient intake among female students in Brazil. Journal of the American Dietetic Association, Estados Unidos, v. 106, n.5, p. 733-736, 2006

NEUMANN,A.I.L.C.P.; SHIRASSU, M. ; FISBERG, R. M. Consumption of protective and promotive foods in cardiovascular diseases among public employees. Revista de Nutrição, v. 19, n.01, p. 19-28, 2006.